Thanksgiving

Thanksgiving Turkey by Fire


November 22nd 2018


Appetizer

*** Butternut Squash Soup-Maple Cream *** Tri Colore Salad ***

*** Fresh Mozzarella *** Caesar Salad *** Organic Greens *** 

*** Fried Calamari *** Gnocchi with Short-Rib Ragu *** 

*** Linguini Vongole ***

*** Nonna's Lasagna *** Four Cheese Ravioli ***


Entrée

Free Range Roast Turkey - with Traditional Pan Drippings

Fresh Roast Ham - Honey Orange & Pecan Glaze

Roast Rack of Lamb Dijon Mustard & Herb Crust 

Breast of L.I. Duckling - Pan Seared with Balsamic Glaze
and Orange Sauce

Pan Seared Arctic Char - Lemon Caper Vinaigrette

Grilled Branzino - Salsa Verde

All entrées will be served with the traditional trimmings: 

Whipped Potatoes***Candied Sweet Potatoes  

Brussels Sprouts***Peas & Carrots

Mushroom & Sausage Stuffing


Dessert

*** Napoleon *** Tiramisu *** Warm Apple Pie Ala Mode ***

*** Pecan Pie *** Pumpkin Pie***Carrot Cake ***


Includes Choice of Appetizer, Entrée & Dessert

Coffee, Tea, Espresso, Cappuccino

Tax & Tip Additional

$49.50 per person

Children's menu $24.50 per child


Il Toscano Ristorante

©2011-2018  IL Toscano 42-05 235th Street  Douglaston, NY 11363 718.631.0300     Created & Maintained by PTH Associates