Easter Sunday Dinner 

easter egg DINNER

Easter Sunday –April 16th, 2017

We Now Are Open at 2:00 p.m.

Choice of Appetizer:

Mozzarella Fresca  *

Sun-Dried & Fresh Marinated Tomatoes

Calamari Fritti  *

Roasted Garlic Aioli

Eggplant Medallions

           Warm Eggplant, Roasted Tomatoes & Melted Goat Cheese

Caesar Salad   *

Garlic Croutons, Parmagiano Cheese & Capers

Baked Clams

Il Toscano Style, Leeks, Sundried Tomatoes & Lite Spice

Romaine, Tomato & Cucumber  *

White Balsamic Binaigrette Dressing

Veal Meatballs   *

Warm Garlic Foccacia

Prince Edward Island Musse
ls

Peroni Beer, Bacon and Cherry Peppers   

                                  

Choice of Entree:

Lobster “Il Toscano”

One Lobster out of the Shell over Linguini or Sauté Spinach

Linguini Vongole

Little Neck and Chopped Clams, garlic, lemon & White Wine

Lasagna Bolognese   *

Homemade by Nonna

Capellini della Casa   *

Purple Eggplant, Sundried Tomatoes, Zucchini, Roast Garlic

Fettuccini al Pesto  *

Fettuccini with Basil Pesto and oven roasted Tomatos
 
Sauteed Chicken Breast   *

Piccata style -  Asparagus and Lemon Rissoto

Grilled Jumbo Shrimp

Israeli salad – Tomato, Cucumber and Red Onion
 
Chicken Milanese   *

Chopped multi Color Salad
Roasted Rack of  Lamb-1/2 rack 

$8. Supplmentary

Dijon Mustard Crusted- Spinach & Potato Gratin 

4 Cheese Ravioli *

Fresh Tomato and Basil

Pan Seared Scottish Salmon

Corn, Zucchini and Red Onions- Salsa Verde

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Coffee, Tea, Espresso and Cappucino included

Choice of Any Dessert

$42.95 Per Adult \$19.95 Per Child  

* Denotes Available for Children

©2011-2017  IL Toscano 42-05 235th Street  Douglaston, NY 11363 718.631.0300     Created & Maintained by PTH Associates, Inc.